Project: IDEA: Informing Decisionmakers to Act
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Fewer Malaria Cases in Cambodia
(2002) According to the World Health Organization (WHO), around 300 million people worldwide suffer from malaria each year resulting in at least 1 million deaths.
PRB Discuss Online: Africa’s Demographic Challenges
(2012) Of the 48 least developed countries in the world, 33 are located in sub-Saharan Africa. At the same time, this region stands out with the highest birth rates in the world.
Report. Demographic Data for Development Decisionmaking, Case Studies From Ethiopia and Uganda
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Report. Reproductive Health in Policy & Practice: Case Studies From Brazil, India, Morocco, and Uganda
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States With Abortion Bans Continue to Rank Among Worst for Child Well-Being
In addition, the number of abortions in the United States increased by 11% from 2020 to 2023, despite more state restrictions
Finding the Balance: Population and Water Scarcity in the Middle East and North Africa
(2002) The Middle East and North Africa (MENA)* is the most water-scarce region of the world. Home to 6.3 percent of the world's population, the region contains only 1.4 percent of the world's renewable fresh water.
Policy Brief. Ending the Neglect of Neglected Tropical Diseases
(2010) More than 1 billion people, about one-sixth of the world's population, are infected with one or more of 13 neglected tropical diseases (NTDs). These diseases are the most common afflictions of the world's poorest people.
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Healthy Expectations
(2009) Fifteen years ago, in 1994, the world's nations forged a visionary plan in Cairo, Egypt, to foster economic development and reduce poverty, with a focus on promoting human rights, empowering women, and erasing inequities within societies.
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The Dual Burden of Overweight and Underweight in Developing Countries
(2006) Undernutrition remains a devastating problem in many developing countries—affecting over 815 million people and causing more than one-half of all child deaths.1 But while governments in these countries continue efforts to reduce hunger, that focus neglects the growing rate of overweight and obesity in the developing world.2 Increasingly, health systems in poor countries are simultaneously confronting under- and overnutrition—not only at the national level, but also within households.